Lamb Soup Bones, Approx. 1/2 pound per package
Lamb Soup Bones come from the lamb neck and contain nutritious marrow. Great for soup, stews, and broth.
Approx. .54 lb of Lamb, Vacuum Sealed
"Truly a blessing to have this ranch locally! Outstanding!!! "
Greg M.
"It’s so crazy what an impact y’all made on my life. So thank you so much!!! It has made our dinner planning a lot easier. I could not be happier about that!!! I am so thankful I found your farm."
Bobby E.
Bachman Family Farms raises and sources meat with the highest quality in mind. If you are not satisfied with your order, please contact us and we will make it right.
When will my order be delivered?
We ship on Mondays & Tuesdays (excluding holidays). We'll send you a confirmation email once it's all packed up to let you know when to expect delivery. More shipping questions can be answered here.
When does my meat need to be in the freezer?
As soon as possible after delivery. At room temperature, meat in the box won't begin to thaw for over an hour, but generally, you should get your meat into the freezer as soon as possible.
Where does the meat come from?
All of our meat is raised on our centennial family farm in northern Oklahoma.