(1) Tri Tip Steak. The sirloin is the home of this delicious cut. Its triangular shape gives it the name.
Grilling, Pan-Broil/Skillet, Stir-Fry, or Broiling of this boneless and fairly tender steak will leave your mouth watering.
Our beef at Bachman Family Farms is:
- Dry-aged to perfection for 21 days
- Certified Grass-Fed
- Pasture-Raised from birth on our family's farm
- 100% Antibiotic Free
- Animal Welfare Approved
- Free of any kind of growth hormones or any added hormones
- Delivered from Our Farm to Your Front Door